Job Information
Berkshire Health Systems Dietary Aide in Pittsfield, Massachusetts
DEFINITION/PRIMARY FUNCTION Under the direct supervision of the food service Manager/Supervisor the Food Service Aide will perform a variety of food service and dish room duties, as well other related tasks. POSITION QUALIFICATIONS (Minimum qualifications are required unless stated otherwise.) A. Experience:
- Previous experience in food handling preferred.
B. Education and Training:
- High School diploma or GED preferred.
C. License, Certification & Registration:
- SERVESAFE - Servesafe Certification within one year of employment preferred.
D. Other Requirements:
- Ability to work with a wide variety of people.
- Must have very good interpersonal skills.
- Ability to read, write and follow oral and written instruction.
- Must have the ability to quickly move from one duty to another as needs of the department change.